Lost Vacuum''-''D Rump Trimmed Wagyu Mb 4/5 F1 Sanchoku 200days Gf Aus (~8kg) - Stanbroke| Exp08/02/2025
weight~8KG/PC (OrderRegister now to see the price
- -34%
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The “Mojama” is one of the most appreciated fishes, which are salted and then laid out to dry in a fresh place. They used to be a very popular preservation method for the fish in these areas.
Shelf life: 5 months
Uses: The Mojama is often presented in very thin slice, dressed with a little of extra-virgin olive oil.
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