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Leg Frozen Bone In Lamb New Zealand (~2.5kg) - Coastal Lamb
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
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Bone-in lamb leg is highly sorted after the cut. Its flavor is unmatched; enhancing your traditional Sunday roast to perfection. Allow the flavor of 100% New Zealand Lamb to elevate your dining experience. SIZE:
6 individually vacuum sealed legs, approximately 4-5 lbs. each (about 28 lbs.) Features: Bone-In
100% Grass-Fed
Pasture-Raised Free Range
No Hormone or Antibiotic Growth Promotants
GMO Seeds are Illegal in New Zealand
Aged 96-Hours
Certified Halal
Vacuum Packed
Frozen
Origin:
New Zealand
Data sheet
- Reference
- ARE0102-212
- Origin
- New Zealand
- Temperature
- Frozen
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