1487 - P'Tit Pave Du Gois/ Carre De L'Est (200G) (Cow) - Beillevaire

This little cheese has a big character! Its beautiful orange rind brings typicality, and its soft and supple ivory paste keeps an interesting typicality. It also has a certain length in the mouth with a soft paste. Its flavor remains in the mouth. The Breton marsh of northern Vendée is rich in specific grass and flora that make it a unique place. All of the animals' food comes from the surrounding meadows, either in pastures in the summer or in hay during the winter. Milk : Unpasteurised cow's milk cheeses Mature time: 2-4 weeks

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-Store at a temperature between 4-8°C and keep the product in the refrigerator after opening.

Data sheet

Reference
BEV0401-007
Origin
France
Temperature
Chilled

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