Highland Pork Pate (500g) - Dalat Deli

Highland Pate has a smooth texture, all the ingredients are blended to become a combination.


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The Highland pate is made with the freshest ingredients such as ground pork and pork liver. The mixture is pureed to create a flavorful blend, from the greasy, smooth and fragrant taste. 

Easily cut it into a slide and sear to heat it up, spread the pate on a bread slide is the fastest way to enjoy the Highland Pate

Data sheet

Reference
DAL0201-002
Origin
Vietnam
Temperature
Chilled

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