Kabayaki Sauce Yamasa (1.8L) - Sanriku
Sanriku

Kabayaki Sauce Yamasa (1.8L) - Sanriku


Register now to see the price

This sauce is primarily used for grilled eel (unagi kabayaki) and other charcoal-grilled dishes. It is an essential ingredient in Japanese cuisine, enhancing the flavor and aroma of various Asian dishes, including sushi, stir-fries, soups, and salads. It can also be used as a dip sauce or marinade.

Data sheet

Reference
SAR0507-019
Origin
Japan
Temperature
Frozen

4 other products in the same category:

Oita Shin Shank A5 Wagyu Frz (~3kg) - Nippon Premium| Exp 21/01/2025

weight~3KG/PC (Order

Register now to see the price

favorite
  • -60%

705- Pork Sausage With Herbs Breakfast ~95G (1Kg) - Dalat Deli

Register now to see the price

favorite
  • Coming soon
Short Rib Meat S Wagyu Mb 4/5 Frz F1 400Days Gf Aus (~2Kg)

Short Rib Meat S Wagyu Mb 4/5 Frz F1 400Days Gf Aus (~2Kg)

weight~2KG/PC (Order

Register now to see the price

favorite

Tomahawk 3 Ribs Black Angus Bone In 200days Gf Aus (~6kg) - Stockyard

weight~6KG/PC (Order

Register now to see the price

favorite
  • Coming soon