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Takoyaki Flour Nippn (500G) - Sanriku
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This takoyaki mix is specially formulated to create delicious Japanese takoyaki with a crispy outside and a gooey inside. It contains powdered dashi (made from bonito and kelp extracts) to enhance the flavor of the takoyaki.
By adding other ingredients such as octopus, meat, cheese, and vegetables, you can create tasty takoyaki!
Ingredients: wheat flour, sugar, glucose, salt, powdered soy sauce, dried bonito extract powder, dried sardine powder, dried mackerel powder, dried bonito powder, kelp extract powder, modified starch, seasonings, etc.
Data sheet
- Reference
- SAR0604-002
- Origin
- Japan
- Temperature
- Frozen
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