Striploin Wagyu Mb 4/5 F1 Sanchoku 200days Gf Aus Frz (~3.4kg) - Stanbroke
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Whole Duck Foie Gras With Champagne & Pepper (180G) - Rougié
Whole Duck Foie Gras With Champagne & Pepper (180g) - Rougié
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Data sheet
- Reference
- ROU0201-254
- Origin
- France
- Temperature
- Chilled
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Striploin 1rib Black Angus Mb2 120days Gf Aus (~5kg) - Stanbroke
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Whole Duck Foie Gras With Champagne & Pepper (180g) - Rougié