Dark Concentrate 70% (5Kg) - Patissier


Register now to see the price

This Dark 70% Concentrate has a full-bodied and robust cocoa flavor with the perfect combination of roasted and bitter intense profile.
The Pâtissier Gourmand Service offers a range of bake-stable chips, batons, chunks, fillings, and coatings, which make for a delicious way of decorating and enhancing the taste of your creations.
24 months from the manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odorless environment.

Data sheet

Reference
AAL0605-118
Origin
Singapore
Temperature
Ambient

4 other products in the same category:

Agar Agar Powder (1Kg) - Louis Francois

Register now to see the price

favorite
Puree Sea Buckthorn Frz (1Kg) - Ponthier

Puree Sea Buckthorn Frz (1Kg) - Ponthier

Register now to see the price

favorite
  • Coming soon
Soy Lecithin Powder (100G) - Louis Francois

Soy Lecithin Powder (100G) - Louis Francois

Register now to see the price

favorite

Cocoa Spread (250G) - Marou

Register now to see the price

favorite
  • Coming soon