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1414 - Mini Brillat Savarin (250g) (Cow) - Beillevaire | Exp 16/11/2024

Created as an homage to the eponymous gastronome, the Brillat-Savarin aims to please! A triple-cream cheese with an irresistible luscious, melting-in-the-mouth texture. Its flavours are quite delicate. The cheese is made of triple cream and matured for only a couple of weeks, so that the delicate milky and creamy flavours stand out. But as it matures, it becomes more savoury, getting a hint of mushroom. Milk : pasteurised cow's milk Mature time: 2 weeks

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-Store at a temperature between 4-8°C and keep the product in the refrigerator after opening.

Data sheet

Reference
BEV0401-001
Origin
France
Temperature
Chilled

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