5043 - Unsalted Butter Motte Pasteurised Milk (3Kg) - Beillevaire
Register now to see the price
favorite
- Coming soon
Hotline: +84 (0) 909 902 736
Language:
search
Shopping cart
There are no more items in your cart
- Beverages
- Dairy
- Dry & Condiments
- Meat
- Non-Food
- Pastry
- Seafood
- Vegetables & Alternative Protein
- Our Catalogue
- Gift Hampers & Packages
- Christmas Selection
Back
-
Gift Hampers & Packages
6 - Saint Nectaire Fermier (~1.7Kg) (Cow) - Beillevaire
It is a PDO cheese made from raw cow's milk of about 1,6 Kg with 25% fat on the finished product. It is part of the family of uncooked pressed cheeses. Its slight smell of mold reveals a delicate silky, creamy taste which is that of the terroir with aromas of nuts. The color of its reddish dress is dotted with gray moldtributes to a granular mouthfeel, making it enjoyable to savoroffers a taste still sweet and nutty.
Milk : Cow's milk
Mature time: 18 months
Register now to see the price
-Store at a temperature between 4-8°C and keep the product in the refrigerator after opening.
Data sheet
- Reference
- BEV0401-108
- Origin
- France
- Temperature
- Chilled
4 other products in the same category:
White Mild Cheddar Block 6m (200g) - Coombe Castle - Devon Cream Company
Register now to see the price
favorite
It is a PDO cheese made from raw cow's milk of about 1,6 Kg with 25% fat on the finished product. It is part of the family of uncooked pressed cheeses. Its slight smell of mold reveals a delicate silky, creamy taste which is that of the terroir with aromas of nuts. The color of its reddish dress is dotted with gray moldtributes to a granular mouthfeel, making it enjoyable to savoroffers a taste still sweet and nutty.
Milk : Cow's milk
Mature time: 18 months