2079 - Meule Des Alpes (~2.5kg) (Cow)

2079 - Meule Des Alpes (~2.5kg) (Cow) - Beillevaire

The Alpes wheel is made south of Albertville in Savoie. It has a pressed cooked paste that is both smooth and supple, typical of cheeses from this region. It has a hard, compact texture that becomes more granular with age. The cheese is smooth when sliced, making it ideal for various culinary applications. Milk : Unpasteurised cow's milk Mature time: 6-12 months

-Store at a temperature between 4-8°C and keep the product in the refrigerator after opening.