T150 Complete Whole Wheat M Flour (25kg) - Minoterie Girardeau

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T150 is milled from the whole grain, producing a smooth, silky flour containing finer bran particles. This one is a great choice for sourdough baking – allowing the grassy, aromatic grassy flavours of the flour to be balanced by the acidity of the sourdough. It is a very reactive flour, full of enzymes, and makes a loaf with a good crumb.

- Protein: 12% – 13.5%

- Ash: 1.25% – 1.5%

Data sheet

Reference
MIG0604-005
Origin
France
Temperature
Ambient

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