Cooked Ham Whole (~5.5kg) - Dalat Deli
weight~5.5KG/PC (OrderRegister now to see the price
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Tempura Flour Nippn (300G) - Sanriku
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This batter mix includes Japanese rice flour, allowing for a lighter and crispier texture compared to standard batters. It creates a coating that is less sticky, making it ideal for seafood and vegetables without an oily finish.
Ingredients: wheat flour, starch, rice flour, vegetable protein, dried whole egg, baking soda.
How to use: Mix with water, dip your ingredients, and then fry. Enjoy with delicious noodle soups or dipping sauces!
Data sheet
- Reference
- SAR0604-003
- Origin
- Japan
- Temperature
- Frozen
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