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Dark Concentrate 70% (5Kg) - Patissier
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This Dark 70% Concentrate has a full-bodied and robust cocoa flavor with the perfect combination of roasted and bitter intense profile.
The Pâtissier Gourmand Service offers a range of bake-stable chips, batons, chunks, fillings, and coatings, which make for a delicious way of decorating and enhancing the taste of your creations.
24 months from the manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odorless environment.
Data sheet
- Reference
- AAL0605-118
- Origin
- Singapore
- Temperature
- Ambient