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Gianduja Block 34% Dark Chocolate Hazelnut (3kg) - Valrhona
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Valrhona Gianduja Milk Hazelnut Block is made from a fine blend of cocoa beans, with milk and hazelnuts to give a creamy melting texture.
Valrhona Gianduja Milk Hazelnut Block is made from cocoa 16% (min), milk 13%, hazelnuts 35%, sugar 35%, fat 39%
The Valrhona Milk Chocolate Hazelnut 35% gianduja comes in a 3 kg block.
Recommended application: Mousse, Cream mix & Ganache and Ice creams & sorbets
Valrhona have led the way in chocolate production, from responsible sourcing to every step along the production process. Using innovative techniques and professional expertise Valrhona have created some of the finest chocolates in the world.
May contain eggs and gluten.
Data sheet
- Reference
- VAL0605-252
- Origin
- France
- Temperature
- Ambient