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Pasteurized cow's milk, Soft - Bloomy rind Cheese
Aging Process: Minimum 4 weeks
Weight: 180g
Fat Content: 23%
The interior of the cheese exhibits a range from firm to runny with a matured finish, making it a perfect accompaniment to red wines, the color of Saint-félicen is light beige with hues that can range from pink to bluish.
Register now to see the price
Register now to see the price
Register now to see the price
Register now to see the price
This product is available in pre-order.
