Lacàph

Coffee is one of the quintessential cultural pillars of Việt Nam, which has not only emerged as the most significant coffee producer in Asia but has also cultivated a unique coffee culture. Since its introduction by French missionaries in 1857, the Vietnamese have created coffees that are distinctive and rich in flavor. When exploring the narrative of Vietnamese coffees, you will come to appreciate the broader story of Việt Nam itself.

Lacàph, a name derived from ‘la cà’ (socialize and explore) and ‘cà phê’ (coffee), was established with the ambition of crafting the next chapter of Việt Nam’s coffees. We procure the finest beans from every coffee-growing region in Việt Nam, blending them with precision at our state-of-the-art roasting facility to cater to the premier HORECA and retail partners across the nation.

We are thrilled to be selected among other outstanding brands in the Classic Fine Foods portfolio and anticipate partnering with you to provide your customers and guests with exceptional coffee experiences.