Acide Ascorbique (1Kg) - Louis Francois

Register now to see the price

Food antioxidant.

- Increases the elasticity and tolerance of doughs, strengthens the gluten network.

- DOSAGE: 300 to 500 mg/kg.

Data sheet

Reference
LOU0604-136
Origin
France
Temperature
Ambient

More products in the same category

See all product

Dark Buttons Compound (5Kg) - Patissier

Register now to see the price

favorite

BITTER ALMOND AROMA SEBACLE (500ML) – FLAVORS AN CHEFS

Register now to see the price

favorite
  • Coming soon
Super Neutrose (150G) - Louis Francois

Super Neutrose (150g) - Louis Francois

Register now to see the price

favorite

Pure Butter Biscuits Assortment 6 Varieties (375G) - La Mère Poulard

Register now to see the price

favorite