Hotline: +84 (0) 909 902 736
Language:
search
Shopping cart
There are no more items in your cart
- Beverages
- Dairy
- Dry & Condiments
- Meat
- Non Food
- Pastry
- Seafood
- Vegetables & Alternative Protein
- Our Catalogue
- Gift Hampers & Packages
- Christmas Selection
Back
-
Beverages
-
Dairy
-
Dry & Condiments
-
Meat
-
Non Food
-
Pastry
-
Seafood
-
Vegetables & Alternative Protein
-
Gift Hampers & Packages
Alginate Of Sodium (1Kg) - Louis Francois
Alginate Of Sodium (1kg) - Louis Francois
Register now to see the price
With a century of experience creating premium products, Louis Francois is a leader in speciality and technical baking ingredients. Focused on innovation and precision, the company create products that are essential to all pastry chefs.
Alginate forms an insoluble, stable gel in the presence of the calcium contained in milk and its derivatives. Alginate can also be used for spherification in the presence of calcium chloride. Dosage: 0.1 to 1 g/l.
Data sheet
- Reference
- LOU0604-102
- Origin
- France
- Temperature
- Ambient