12 Months Igp (250Ml) - Balsamic Vinegar Dal 1891 - Aceito Del Duca

Balsamic Vinegar Dal 1891 - 12 Months IGP (250ml) - Aceto Del Duca

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QUALITY

Produced from a blend of cooked must and excellent Wine Vinegar, it undergoes in oak barrels and casks.

TASTE

A perfect balance of sweet and sour, full-bodied and complex.

Aceto Balsamic Vinegar Dal 1891 - 12 Months IGP

ADVICE

Enhances the taste and aroma of red meats, mature cheeses, vegetables, strawberries, and vanilla ice cream.

INGREDIENTS

Wine vinegar*, cooked must*, colorant: caramel E 150d*.*Contains sulfites.

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