Single Origin 70% Peru Dark Button (1Kg) - Patissier

Single Origin 70% Peru Dark Button (1kg) - Patissier

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Description
Product Details

This Single Origin Peru Dark 70% has a floral and woody note in addition to its nutty and fruity profile. It has a lingering acidic and bitter aftertaste.

The Pâtissier Gourmand Service offers a range of bake-stable chips, batons, chunks, fillings, and coatings, which make for a delicious way of decorating and enhancing the taste of your creations.

24 months from the manufacturing date.

Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.

Protected from air and light; keep in an odorless environment.