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33994 - Individual Rye Bread Lenotre (50G) - C50 - Bridor
Individual Rye Bread Lenotre (50g x 50pcs) - Bridor
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BRIDOR SHARE THE BAKERY CULTURES OF THE WORLD.
A roll with a stone-milled rye flour. Notes of humus, mushrooms, spices and apricots. Honey and spice flavours.
Defrosting : approximately 0-10 min at room temperature counter2C
Preheating : 230°C
Baking : approximately 7-9 min at 190-200°C, closed damper counter2C
Rack in a temperature : 15 min at room temperature
Data sheet
- Reference
- BRI0803-225
- Origin
- France
- Temperature
- Frozen
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Individual Rye Bread Lenotre (50g x 50pcs) - Bridor