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Smoked Sardines Loins In Olive Oil (100-120G) - Olmeda Origenes
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The anchovies acquire that characteristic and savory taste in this liquid to then be packed in plastic tray and submitted to anisakis prevention treatment to ensure the best quality.
- The flesh is white and its skin is shiny. It has a fleshy and juicy texture and a fine, soft vinegar flavor.
Shelf life: 4 months
Uses: Can be served on its own or dressed with olive oil, garlic and parsley
Data sheet
- Reference
- LAP0301-103
- Origin
- Spain
- Temperature
- Chilled
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