
Phô mai - Comte 24 Months Aop (~800G) (Cow)- La Maison Du Fromage
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- Coming soon
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Monterey Jack is a semi-hard and crumbly white cheddar made using cows milk, with a mild flavour and slight sweetness. This cheese originates from the Monterey county in California and is aged typically for six weeks to produce a mild, smooth flavour.
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